Discount Price Black & Decker 12" Skillet

Black & Decker 12" Skillet by Black& Decker

List Price : $49.99

Save Price : $48.99

Black & Decker 12" Skillet Description

Tempered glass lid permits you to keep warmth in whereas maintaining a tally of factors.Cooking house is 12x15", pan depth is 3H".Nonstick skillet options variable climatic characteristic regulate, tilt leg, steam vent and set off liberate.A stylish approach to put together nice foods. Black & Decker SKG605 Multi-Cuisine Grande Extra-Deep Electric Skillet extra-deep 3" cooking area for giant hen items, massive stews, casseroles and extra. Nonstick cook dinnering surface for fast and simple cleanup.  Quick-release control accompanying variable temperatures for cooking every kinds of meals.  Pan-tilt leg assists you allow the grease behind as you cook dinner and serve..

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Black & Decker 12" Skillet Feature

Tempered glass lid allows you to keep heat in while maintaining a tally of factors

Cooking space is 12x15", pan depth is 3H"

Nonstick skillet options variable temperature regulate, tilt leg, steam vent and set off release

A fashionable option to put together nice meals

Available from 1 Store :

Store	Rating	Prices
OrangeOnions	4.6	$48.99
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Black & Decker SKG605 Multi-Cuisine Grande Extra-Deep Electric Skillet extra-deep 3" cook dinnering area for large rooster pieces, large stews, casseroles and more. Nonstick cooking floor for speedy and straightforward cleanup.  Quick-release keep a guard on with changeable temperatures for cook dinnering all varieties of meals.  Pan-tilt leg assists you permit the grease at the again of as you cook and serve.

Customer Reviews

3.5 Out Of 5 Stars (2 Customer Reviews)  
Reviews for Black & Decker 12" Skillet I used to be originally drawn to this electric skillet because of its capacity and after using it for two months, I'm still actually pleased along that aspect of it. However, I'm in level of fact disenchanted with the huge temperature distinction from one end to the other and can't even design pancakes in it as a result of how easily one finish will burn earlier than the pancakes can cook via on the opposite finish. Even if I start the "cool finish" preliminary, I'll still have the recentspots and burned pancakes. I even have yet to compose something similar to coq au vin where it will simmer unattended for a time frame and frankly, I'm even a goosey to take a seem to be at out that because if historical past repeats itself, one end will prepare dinner a lot hotter than the opposite.